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Gravalax - Cured and Sliced
November 12, 2007 – 9:25 pm | One Comment
Gravalax - Cured and Sliced

To me, Gravalax has always been one of those rare findings on my plate. I do fancy the occasional bagel with Gravalax and a little cream cheese. However, finding a restaurant that offers an appetizer …

Turducken - All Fowled Up
November 12, 2007 – 2:05 am | 2 Comments
Turducken - All Fowled Up

 
 
 
 
 
If you have ever prepared a Turducken, you know exactly how much work and care goes into it. This feast called Turducken has been gaining more and more popularity lately. It seems though that most …

Adopt and Olive Tree - How Cool Would That Be
November 4, 2007 – 3:03 am | One Comment
Adopt and Olive Tree - How Cool Would That Be

Imagine having a certificate that says you own a beautiful olive tree in central Italy. Now imagine receiving the oil made from its olives. To me this would be a wonderful gift.

Coconut Water - A Taste That Lingers
November 1, 2007 – 11:39 pm | No Comment

So I tried some Coconut Water the other day, it’s a Brazilian thing I guess. I actually sampled 5 different brands. They all tasted like back sweat. There was one that was …