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A Gourmet Glass of Water - Explanation and Recipe
December 12, 2007 | No Comment
A Gourmet Glass of Water - Explanation and Recipe

Photography: The Zen Water by Dark Patator
Ask almost any Chef when they first became interested in food, and the answer will almost always date back to their child hood. Some how some way …

Turducken - All Fowled Up
November 12, 2007 | 2 Comments
Turducken - All Fowled Up

 
 
 
 
 
If you have ever prepared a Turducken, you know exactly how much work and care goes into it. This feast called Turducken has been gaining more and more popularity lately. It seems though that most …

Soul Food - What is it?
October 17, 2007 | No Comment
Soul Food - What is it?

I have often heard the term "Soul Food" used to describe a certain type of cuisine. When I hear it, I immediately think of dishes such as fried chicken, braised greens, catfish, barbeque, and pork. …

The Holy Trinity - Mirepoix
October 14, 2007 | No Comment

Ok, it doesn’t get much more simple than this. However, It is a noteworthy concept. The concept of Mirepoix. Imagine, 3 simple vegetables that rarely get eaten on their own, when combined and cooked in …