Articles in Tools of the Trade
Cooking an egg is about the easiest thing anyone can do. Throw down some fat into a pan, crack the egg and cook it to how you like it.
Every chef loves to use wood cutting boards. They are much nicer to knives and look a lot better also. Some cutting boards are huge and some are small. The materials also differ, from extremely hard woods to less hard woods.
Every chef needs a chef jacket. The whole idea behind a chef jacket is to get dirty, burnt, and protect you from hot grease and whatever else gets thrown at you. All while looking great. …
The hottest new toy among wine drinkers has become the Vinturi Wine Aerator. What looks like a awkwardly designed wine sipping glass is actually a super-decanter made of acrylic with a hole in the bottom. …


